Goleta menu


BERGANTIN MENU
Snacks
Artichoke, Tot de Poble cheese cream and Porcellet “sobrasada” emulsion
Spider crab, stew, codium curd an fennel
‘Sepia enterita’ (cuttlefish), three ways
Rice of the day
Fish of the day with bergamot and Els Ports saffron meuniere
Lamb ‘tombet’ with sweetbreads and roasted parsnip puree
Tot de Poble blue cheese and mushrooms
Serra d’Irta honey and bitter almond
Petit fours
75 €
RICE MENU

Localízanos
Camí L’Atall 1-A
Zona Las Fuentes, 12579
Alcossebre, Castellón