Goleta menu


BERGANTIN MENU
Snacks
Tomato from cap i corp, stuffed with tomato tartar, salted fish stock and filtered gazpacho
Stingray with beurre blanc, herring caviar and lemon gnocchi
Atlantic bonito coconut “ajoblanco”, beetroot and arugula
Rice of the day
Fish of the day with bergamot and Els Ports saffron meuniere
Lamb with aromatic herbs and Tot de Poble Cheese pesto and sheep milk
Tot de Poble blue cheese and aubergine
Serra d’Irta honey and bitter almond
Petit fours
Menu: 85€ – Wine Pairing: 60€
RICE MENU

Localízanos
Camí L’Atall 1-A
Zona Las Fuentes, 12579
Alcossebre, Castellón